Top Pot Doughnuts – Seattle, WA: Hours, Menu & Directions

Opening hours

Pacific Time

Opening hours have not been published for this bakery yet. Call (206) 728-1966 to check today's hours. Know the hours? Send them to us.

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2124 5th Ave, Seattle, WA 98121

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Address2124 5th Ave, Seattle, WA 98121

Phone(206) 728-1966

StyleDonut shop

CountyKing County

Time zonePacific Time

From city center0.4 mi west

About Top Pot Doughnuts

Set at 2124 5th Ave (98121), Top Pot Doughnuts is a donut shop about 0.4 mi west of central Seattle.

Seattle has 316 places on our map that bake or sell fresh pastry, and this is one of them — about one per 2,472 people living in the city. If you want to compare, Rubinstein Bagels sits less than 0.1 mi from here.

Opening hours for Top Pot Doughnuts are not verified in our data. A quick call to (206) 728-1966 before you go saves a wasted trip, especially on holidays.

This is one of 22 locations of the same brand in our directory.

At a glance

Listed as	Donut shop
Bakeries in Seattle	316
Nearest bakery	less than 0.1 mi
Brand locations	22

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.
Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.
Cinnamon sugar raisedWarm, fluffy yeast donut tossed in cinnamon sugar instead of glaze, with a grainy, sparkling coating over the soft interior.

Cake donuts

Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.
Old-fashionedSour cream cake donut with cracked, craggy edges that fry extra crisp, finished with a glaze that pools in every fissure.
Blueberry cakePurple-flecked cake donut flavored with blueberry and glazed all over; moist, close crumb with a fruity, slightly jammy taste.
Chocolate cake donutDeep cocoa cake donut, plain or glazed, with a fine, tight crumb and a flavor somewhere between brownie and devil's food cake.

Filled donuts

Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.
Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.
Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.
Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.